IGU Commission on Cold Regions Environment Conference Abstracts EUCOP 2 Hans Hubberten (Photo: Alfred-Wegener-Institut)

newsletter AquaVitae Group in Tromsö Seaweed - a product with high potential Sea cucumber (Photo: Alfred-Wegener-Institut) Project lead: Matt Slater, Björn Suckow Contact: Mail to Björn (0)471 4831 2701 Duration:

various analytical tools . Contact: Christian Völkner Christian Völkner. Photo: G. Nehrke (Photo: Alfred-Wegener-Institut) Sitemap Research Laboratory Expeditions Projects Cooperations

stable water isotope values of ice cores from Northern Greenland (Graphic: Stefanie Weißbach, Alfred-Wegener-Institut) Human activities have serious impacts on the global environmental system and will,

multi-disciplinary approach. Fishing boat in the port of Neuharlingersiel (Photo: Sina Loeschke, Alfred-Wegener-Institut) Project Information Name Blue Growth in a Changing Environment (BlueChange) Duration

Helgoland The Biologische Anstalt Helgoland was founded in 1892. Since 1998 it has been part of the Alfred Wegener Institute, Helmholtz Centre for Polar and Marine Research. Researchers at the BAH investigate

biomass matrix is needed. Lastly, current monitoring sensor systems are expensive. Pflanzen (Photo: Alfred-Wegener-Institut) Vegetables growing in waste water of the fish tank Project lead: Stephan Ende Contact:

processes at the floating glacier tongue of the 79° North Glacier. (Graphic: Martin Künsting, Alfred-Wegener-Institut) Our oceanographic work focuses on measurements near the calving front of the 79° North

2026 Funding: HORIZON-CL6-2022-FARM2FORK-01 Is clover suitable for fish food? (Photo: M. Weiss, Alfred-Wegener-Institut) This kingfish (Seriola lalandi) grew up with clover in its diet (Photo: M. Bögner,

Priming-Versuch vom Beginn (Gametophytenstadium) bis zum Ende (Ernte in der Marikultur) (Photo: Alfred-Wegener-Institut) KELPRIME aims to characterize the phenology of temperature priming effects on kelps